"Luncheon
Menu"
Lunch Served 11:30am to 2:00pm
|
Murgh Tandoori
Chicken marinated in yogurt, garlic, ginger, vinegar and Indian
spices |
5.95 |
Murgh Curry
Boneless chicken cooked in spice flavour curry sauce |
5.95 |
Lamb Curry
Lamb cubes with spice flavour curry sauce |
5.95 |
Murgh Saag
Boneless chicken and spinach cooked together with flavorful spices |
5.95 |
Lamb Saag
Meat and spinach cooked together with flavorful spices |
5.95 |
Vegetable
Curry
All mixed fresh vegetable with curry sauce |
5.95 |
Aloo Chole Curry
Potatoes and chick peas with spice flavour
|
5.95 |
Dal
Special lentis with tomatoes and spices
|
5.95 |
Aloo
Matar Tamatar
Potatoes, green peas and tomatoes
with spice flavour curry sauce |
5.95 |
Aloo
Palak
Potatoes with spinach, spices and spice flavour |
5.95 |
Mushroom
Matar
Mushroom cooked with green peas, onions, tomatoes and Indian
spices |
5.95 |
Fish
Curry
Fish with flavour curry sauce |
5.95 |
Served with Rice, Soup, Onion Chutney, Papadam and Bread |
| |
|
"Appetizers" |
Vegetable
Samosa
Crisp Patties stuffed with potatoes and peas with a little Indian
spice |
2.50 |
Onion Bhaji
Vegetable fritters with onion, green peppers, potatoes and spinach |
3.50 |
Papadam
Thin beans water, made specially from India
|
1.00 |
Aloo Pakora
Potatoes with chick peas flour and spices
|
3.50 |
Chicken Pakora
Tenderized boneless chicken fritters
|
4.50 |
Cheese Pakora
Home-made cheese with chuck peas flour |
4.50 |
Chef's Special Appetizer
Consisting of vegetable samosa, Onion Bhaji, Aloo Pakora, Cooza
Pakora, Cheese Pakora and Papadam |
8.95 |